Eating seafood is an experience in itself. You are faced with all sorts of creatures that come from the depths of the ocean, from the very familiar, yet always loved fish, all the way to the more unusual crustaceans. When it comes to eating seafood at Lakeland restaurants, people are usually wary about ordering these because of the countless pieces of advice floating around saying that you should avoid seafood at restaurants. If you know how to do it right, and make the right choice, you can have an amazing experience eating seafood at great Lakeland restaurants.

Always ask your server

Like with anything involving new experiences at restaurants, your server will be your guiding beacon. Your server is there to help make sure that you have an excellent experience when dining at the restaurant, so don’t be afraid to ask them questions.

Maybe you’re not familiar with the way the seafood is being prepared, or you’re not familiar with the kind of seafood it is. Either way, don’t be embarrassed about having to ask your server questions about the seafood. It gives them a great opportunity to help you out and guarantee that you have a pleasant experience.

Have your fish grilled or broiled, rather than fried

Fish and chips may be delicious, but if you’re on a diet, you should think twice about ordering the battered and fried fish. These may be delicious, but the batter and the oil it’s fried in can pack quite the punch when it comes to calories.

Consider having your fish grilled, baked, or broiled, so that you don’t have to worry about it. Besides, this is one of the best ways to enjoy fresh seafood. Cook it in such a way that its natural flavors still have a chance to shine without smothering it in batter and deep frying it.

Take note of allergies

Before you try anything new in terms of seafood at Lakeland restaurants, make sure that you’re aware of any kind of allergies that you may have. Allergic reactions to crabs and lobster are quite common, and you wouldn’t want to trigger an allergic reaction while you’re dining out.

In line with the first point, always inform your server of any allergies you may have, and they can inform you whether or not the dish you’re interested in might trigger a reaction.

Don’t be afraid to try something new

Just because everything is unfamiliar doesn’t mean that you shouldn’t be scared of trying something new. Seafood can be pretty intimidating if you’re not comfortable with it, which is why people often go for the fish and chips.

If you think it might be interesting, then you should always allow yourself the chance to try something new and open yourself up to new experiences.